Hot Selling Good Quality Food Grade Additive Emulsifier CAS 67784-82-1 E475 Pgfe Polyglyceryl Fatty Ester/Polyglycerol Fatty Acid Ester

• CAS No.: 67784-82-1
• Formula: (C3h8o3
• EINECS: 211-708-6
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Model NO.: Polyglycerol Fatty Acid Ester
• Type: Food Additives
• Resource: Natural
• Property: Non-ionic Emulsifiers
• Product Name: Polyglycerol Fatty Acid Ester
• Documents: COA/MSDS/TDS
• CAS No: 67784-82-1
• Application: Food Additive
• Transport Package: 1kg/Bag; 25kg/Drum
• Specification: 98%
• Trademark: Greenway
• Origin: China
• Production Capacity: 10000kg/Month

Product Description

Introduction

Polyglycerol fatty acid ester is a new and efficient nonionic surfactant. It is formed by esterification of natural glycerol and fatty acid at high temperature. During the metabolic process, it can be decomposed into glycerol and fat, which can be absorbed or excreted by the human body, and has a high degree of safety.

Function

(1) Since this product is easily soluble in oils and fats, you can dissolve it in oils or fats homogeneously before further processing.
(2) You can also dissolve this product in warm water at about 60°C homogeneously, and then mix it with other raw materials for further use.

Recommended Adding Amount:
The addition maximum is 0.01% for bread and pastry, while the maximum is 0.3% for ice cream.
Technical Index ( Refer to GB 13510-92):

Application

Polyglycerol Esters of Fatty Acids(PGE) is a kind of hydrophilic monoglyceride, and it can produce strong emulsification effect for oils and fats.
1. It can be used in margarine, butter, shortening oil and oyster sauce as emulsifier and crystal modifying additive to prevent oil-water separation and prolong the preservation period.
2 It can be used in food baking to make oils an fats dispersed more homogeneously in dough to get higher foamability and produce larger volume of product, fine and supple feeling in mouth.
3. It can be added into ice cream to make all components mixed more homogeneous, prevent forming of big ice crystal, help produce fine and dense pore structure, enhance its expansion ratio and produce smooth and fine feeling in mouth.
4. It can be used in milk beverage as emulsifier, wetting agent, cosolvent and so on. It can also enhance flavor, aroma and color of them.
5. It can be used in meat products to prevent starch aging, shrinkage, water absorption and hardening.
6. It can be used in candies and chocolates to prevent oil-water separation and maintain a good taste.

 

Curcumin	Tetrahydrocurcumin	Phycocyanin	PQQ	NMN
NR-CL	NAD	Citicoline	Citicoline Sodium	Genistein
Oxidized Glutathione	L-Glutathione Reduced	Alpha Lipoic Acid	R(+)-alpha-lipoic acid	DL-lipoic acid
L-Carnosine	Beta-Glucan	Phosphatidylserine	EGCG	Theanine
Chitosan	Chitosan oligosaccharide	Berberine hydrochloride	S-Acetyl L-Glutathione	Zeaxanthin
Kaempferol	Urolithin A	Alpha GPC 99% 50%	Palmitoylethanolamide/PEA	Urolithin B
Lutein	Alpha Ketoglutarate	Creatine monohydrate	Fadogia Agrestis	Boswellic acid
Coenzyme Q10	Astaxanthin powder/oil	Chondroitin sulfate	Magnesium threonate	Collagen
Phenibut	BCAA	Ajuga Turkestanica Extract Turkesterone	Sulforaphane	Boric acid flakes
Hyaluronic acid	L-carnitine	Zinc Picolinate	Ghana Seed Extract 5-HTP	Melatonin
Resveratrol	GABA aminobutyric acid	Tauroursodeoxycholic Acid Tudca	ATP adenosine triphosphate	Artemisinin
Oleanolic acid	Naringenin	Bovine colostrum powder	BHB-Ca/Na/Mg	Pterostilbene
Food Additives - Sweeteners
Stevioside	Erythritol	Sucralose	Trehalose	Polydextrose
Neotame	Stachyose	Allulose(Psicose)	Aspartame	Acesulfame
D-Ribose	D-Mannitol	D-xylose	D-arabinose	L-arabinose
Isomalt	Maltitol	Lactose	Sorbitol	Xylitol
Momordicaglycosides	Crystalline Fructose	Xylo-oligosaccharide( XOS)	Fructo-oligosaccharide(FOS)	Isomaltulose(Palatinose)

Vitamin A Series	Vitamin A Acetate Powder	Vitamin E Series	Mixed tocopherol Oil
	Vitamin A Palmitate Oil		Mixed tocopherol powder
Vitamin D Series	Vitamin AD3		D-gamma tocopherol Oil
	Vitamin D3 Powder		D-delta tocopherol Oil
	Vitamin D3 Oil		D-alpha Tocopherol Oil
Vitamin C (Ascorbic Acid)	Vitamin C(Ascorbic Acid)		D-alpha Tocopheryl Acetate Oil
	Calcium Ascorbate		D-alpha Tocopheryl Acetate Powder
	Sodium Ascorbate		D-alpha Tocopheryl Succinate Powder
Beta Carotene	Beta Carotene Powder	Vitamin K2 Series	MK-4 Powder/Oil
	Beta Carotene Oil		MK-7 Powder/Oil
Vitamin B Series	B1,B2,B3,B5,B6,B7.B9.B12		MK-9 Powder/Oil
Lipoic acid	Alpha lipoic acid	Vitamin K1	Vitamin K1
	R-(+) -lipoic acid

L-Cysteine hydrochloride monohydrate	L-Cysteine hydrochloride anhydrous	L-Cysteine	N-Acetyl-L-Cysteine
S-Carboxymethyl-L-Cysteine	L-Tryptophan	Glycine	L-Lysine monohydrochloride
L-Glutamic acid	L-Threonine	L-Arginine HCI	L-Leucine
L-Tyrosine	L-Cystine	L-Alanine	DL-Alanine
DL-Methionine	L-Methionine	L-Arginine base	L-isoleucine
L-Valine	L-Phenylalanine	L-Glutamine	L-Histidine
L-Histidine monohydrochloride	L-Lysine	L-Serine	L-Citrulline
L-Aspartic acid	L-Proline	L-Asparagine	L-Ornithine monohydrochloride
L-Hydrotyproline	B-Alanine	Taurine	Disodium succinate

 

Private Label OEM Capsules with Jar

1. Customized formulas and packaging.
2. High-quality labels and materials.
3. Various capsule capacities available.
4. Stringent printing and quality control.
5. Secure packaging and shipping.

Private Label Bag with powder

1. Customized sizel options for packaging bags.
2. Unique packaging design with customized printing.
3. Customized powder formula available.
4. Strict printing and quality control measures.
5. Secure packaging and transportation.
 

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We supply a wide range of cosmetic raw materials, including but not limited to whitening agents, moisturizing agents, antioxidation, emollients, surfactants, preservatives, pigments, and active ingredients to meet diverse formulation needs.

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