• Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
  • Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
  • Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
  • Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
  • Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
  • Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder

Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder

Type: Resistant Dextrin
State: Powder
Shelf Life: 24 Months
Product Name: Ethyl Vanillin
Documents: COA/MSDS/TDS
CAS No: 121-32-4
Customization:
Manufacturer/Factory
Diamond Member Since 2024

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Jiangsu, China
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More than 50% of buyers repeatedly choose the supplier
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Low MOQ
The MOQ for the supplier's products is 1
OEM Services
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Basic Info.

Model NO.
Ethyl Vanillin
Application
Food Additive
Transport Package
1kg/Bag; 25kg/Drum
Specification
98%
Trademark
Greenway
Origin
China
Production Capacity
10000kg/Month

Product Description

Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin PowderFactory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Introduction
Ethyl vanillin is a broad-spectrum fragrance and is one of the most important synthetic fragrances in the world today. Ethyl vanillin is an indispensable and important raw material in the food additive industry. Ethyl vanillin is widely used in food, chocolate, ice cream, beverages and daily cosmetics. Plays the role of enhancing and fixing fragrance. In addition, Ethyl vanillin can also be used as feed additives, brighteners in the electroplating industry, and intermediates in the pharmaceutical industry.
Function
This product is basically the same as vanillin. It can be used as a sweetener and a deodorant. It can be used in sweet floral and fruit lip balm, as well as in formulas that require sweet milk to be used as a fixative. It has the property of causing discoloration, so it should not be used in white creams and soaps. It is widely used in vanilla bean and chocolate flavors. It is also used as a sweetener and a flavoring agent in flavors such as creamy, fruity, smoked, caramel, nuts, and rum.
Application
1.Ethyl vanillin CAS 121-32-4 mainly used for the preparation of vanilla flavor, soda, ice cream, chocolate and tobacco and wine.
2.In daily cosmetics Ethyl vanillin CAS 121-32-4 play the role of adding fragrance and settling fragrance
 
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder

Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin PowderFactory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
         
Curcumin Tetrahydrocurcumin Phycocyanin PQQ NMN
NR-CL NAD Citicoline Citicoline Sodium Genistein
Oxidized Glutathione L-Glutathione Reduced Alpha Lipoic Acid R(+)-alpha-lipoic acid DL-lipoic acid
L-Carnosine Beta-Glucan Phosphatidylserine EGCG Theanine
Chitosan Chitosan oligosaccharide Berberine hydrochloride S-Acetyl L-Glutathione Zeaxanthin
Kaempferol Urolithin A Alpha GPC 99% 50% Palmitoylethanolamide/PEA Urolithin B
Lutein  Alpha Ketoglutarate Creatine monohydrate Fadogia Agrestis Boswellic acid
Coenzyme Q10 Astaxanthin powder/oil Chondroitin sulfate Magnesium threonate Collagen
Phenibut BCAA Ajuga Turkestanica Extract Turkesterone Sulforaphane Boric acid flakes
Hyaluronic acid L-carnitine Zinc Picolinate Ghana Seed Extract 5-HTP Melatonin
Resveratrol GABA aminobutyric acid Tauroursodeoxycholic Acid Tudca ATP adenosine triphosphate Artemisinin
Oleanolic acid Naringenin Bovine colostrum powder BHB-Ca/Na/Mg Pterostilbene
Food Additives - Sweeteners
Stevioside Erythritol Sucralose Trehalose Polydextrose
Neotame Stachyose Allulose(Psicose) Aspartame Acesulfame
D-Ribose D-Mannitol D-xylose D-arabinose L-arabinose
Isomalt Maltitol Lactose Sorbitol Xylitol
Momordicaglycosides Crystalline Fructose Xylo-oligosaccharide( XOS) Fructo-oligosaccharide(FOS) Isomaltulose(Palatinose)

Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Vitamin A Series Vitamin A Acetate Powder Vitamin E Series Mixed tocopherol Oil
Vitamin A Palmitate Oil Mixed tocopherol powder
Vitamin D Series Vitamin AD3 D-gamma tocopherol Oil
Vitamin D3 Powder D-delta tocopherol Oil
Vitamin D3 Oil D-alpha Tocopherol Oil
Vitamin C (Ascorbic Acid) Vitamin C(Ascorbic Acid) D-alpha Tocopheryl Acetate Oil
Calcium Ascorbate D-alpha Tocopheryl Acetate Powder
Sodium Ascorbate D-alpha Tocopheryl Succinate Powder
Beta Carotene Beta Carotene Powder Vitamin K2 Series MK-4 Powder/Oil
Beta Carotene Oil MK-7 Powder/Oil
Vitamin B Series B1,B2,B3,B5,B6,B7.B9.B12 MK-9 Powder/Oil
Lipoic acid Alpha lipoic acid Vitamin K1 Vitamin K1
R-(+) -lipoic acid

Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
L-Cysteine hydrochloride monohydrate L-Cysteine hydrochloride anhydrous L-Cysteine N-Acetyl-L-Cysteine
S-Carboxymethyl-L-Cysteine L-Tryptophan Glycine L-Lysine monohydrochloride
L-Glutamic acid L-Threonine L-Arginine HCI L-Leucine
L-Tyrosine L-Cystine L-Alanine DL-Alanine
DL-Methionine L-Methionine L-Arginine base L-isoleucine
L-Valine L-Phenylalanine L-Glutamine L-Histidine
L-Histidine monohydrochloride L-Lysine L-Serine L-Citrulline
L-Aspartic acid L-Proline L-Asparagine L-Ornithine monohydrochloride
L-Hydrotyproline B-Alanine Taurine Disodium succinate
 
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin PowderFactory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder


Private Label OEM Capsules with Jar

1. Customized formulas and packaging.
2. High-quality labels and materials.
3. Various capsule capacities available.
4. Stringent printing and quality control.
5. Secure packaging and shipping
.
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Private Label Bag with powder

1. Customized sizel options for packaging bags.
2. Unique packaging design with customized printing.
3. Customized powder formula available.
4. Strict printing and quality control measures.
5. Secure packaging and transportation.

 

Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin PowderFactory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin PowderFactory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin PowderFactory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin PowderFactory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin PowderFactory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin PowderFactory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Factory Supply Food Grade Additive Flavor Raw Material Natural 99% CAS 121-32-4 Ethyl Vanillin Powder
Q: What types of cosmetic raw materials do you supply?
We supply a wide range of cosmetic raw materials, including but not limited to whitening agents, moisturizing agents, antioxidation, emollients, surfactants, preservatives, pigments, and active ingredients to meet diverse formulation needs.
Q: How can I place an order for cosmetic ingredients?
To place an order, simply browse our product catalog, select the desired items, and follow the online checkout process. If you have specific requirements or need assistance, our customer service team is ready to help.
Q: What is the minimum order quantity for your cosmetic raw materials?
The minimum order quantity varies by product. You can find this information on the product pages or contact our sales team for specific details. Usually MOQ is from 1kg.
Q: Can I request a sample of a specific cosmetic ingredient before placing a bulk order?
Yes, we offer sample sizes for most of our products. You can request samples through our website, and our team will assist you in choosing the right products for your needs.
Q: What quality standards do your cosmetic raw materials adhere to?
Our cosmetic raw materials adhere to industry-standard quality and safety regulations. We ensure compliance with relevant standards and provide documentation, such as Certificates of Analysis, upon request.
Q: What payment methods do you accept for cosmetic ingredient purchases?
We accept various payment methods, including credit cards, bank transfers, and other secure online payment options. Details are available during the checkout process.
Q: How do you ensure the timely delivery of cosmetic raw materials?
We work with reliable shipping partners to ensure timely and secure delivery of your orders. You can track your shipment through tracking website and our customer service team is available to assist with any delivery-related inquiries.
Q: Do you provide technical support or documentation for the proper usage of your cosmetic raw materials?
Absolutely. We offer technical support and provide comprehensive documentation, including usage guidelines and formulation recommendations. Our team is available to address any technical inquiries you may have.

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